Cooking recipes for vegetarians
A salad with beets and purple onions is primarily very spectacular. And not surprisingly, with such a brightness of colors. For contrast, sometimes I add a handful of greens to it, but without it it turns out no worse.
Do you know that lean cakes can actually be very diverse? And this lean chocolate cake is a clear confirmation of this. I propose to cook it with cherries - a traditional win -win combination. Cherry can be fresh or frozen.
It is no secret that fresh vegetables should be present in the diet daily. They can be served on the table in the form of cutting or delicious salads. If you choose the last option, try this recipe with red and Beijing cabbage.
At first glance, an amazing combination is fruits, onions and vegetables. But it is worth trying, and also add spices to your taste, and you will understand what we are talking about. Mango and avocado should be as ripe as possible, but at the same time keep in shape.
Shop ice cream is not always pleased with a good composition. Prepare your “correct” homemade ice cream according to this recipe and be 100% confident in its composition and quality. A bonus for those who are on a diet is a low calorie content of this cold delicacy.
Lovers of piquant dishes will appeal to the appetizer. Cabbage with saffron in Korean should be marinated in a cool place. The refrigerator or basement is ideal for this. I recommend that every 8-10 hours pierce the vegetable mixture with a long wooden stick.
A salad with a melon, carrot and rice will surprise you and your loved ones! Ready to argue that you have not tried such a combination. I especially like to cook it with a mixture of two types of rice, but you can experiment. The main thing is that he remains crumbly.
It is difficult to find a delicious ketchup in the store. It is better to buy in the season of farm tomatoes and cook it yourself. If you want to try something unusual, prepare a ketchup from cinnamon tomatoes. The sauce will turn out to be fragrant and slightly burning.
Vegetarian cheesecakes have long been not a myth, but reality. Catch a great recipe from soy cheese tofu with a banana. Of course, they have a completely different taste and consistency, but such a dish deserves attention! By the way, it will do not only vegetarians, but also lovers of diversity.
Of course, in our time fresh greens can be found in supermarkets at any time of the year. But still, at the height of the season, it is especially tasty and fragrant. Therefore, I like to stock up in advance to blanks of my favorite dishes in order not to deny myself anything in winter.
Without Falafel, it is impossible to imagine Eastern, Arab and Jewish cuisine. A huge wave of popularity of Falafel swept throughout Europe, when more and more people began to be interested in vegetarian dishes. I tell you how to cook it.
The main Hungarian dish around the world is a traditional goulash. Tasty, hearty, simple and affordable, it liked both restaurateurs and ordinary housewives at home. It is not surprising that there are more and more diverse recipes, like a goulash of mushrooms with gravy.
Diet and PP are not a reason to deny yourself gastronomic pleasures. I’ll tell you an interesting recipe, which, perhaps, you did not know about. So, today we prepare the Georgian soup of hard with meat - lean and less fat, but the same spicy and fragrant.
Beans are a generous source of plant protein, so it is so important to add it to your diet. In addition to soups, lobio and salads, paste is often prepared from beans. At home and from simple ingredients, the snack is very juicy and tasty.
The recipe for this amazing workpiece should have every busy housewife. Because borsch in a bank is not only tasty, but also significantly saves time spent in the kitchen. Agree, in winter not everyone can cook a full borsch in 15 minutes.
Once upon a time, many centuries ago, pastille was one of the ways to preserve berries and fruits for a long time. Especially often it was prepared in monasteries, because the pastille can be consumed even during the post. Now it is a popular healthy and very tasty treat for tea. I share a recipe from cherries!
If you, like me, love coconut, everything is this recipe for you! Oatmeal porridge with coconut shavings is incredibly aromatic, tasty, hearty and healthy. And if it seems dry to you, add a little berries and fruits.
Natural and fragrant, raspberry jelly prepared in the midst of the summer season, is exactly useful in the cold season. This is not only a useful independent treat, but also a delicious filling in pastries and an addition to various desserts.
Such pilaf can be prepared not only during fasting. Everyone who protects the figure or does not eat meat will appeal. In the absence of tomato sauce, use ketchup or puree from fresh tomatoes. Garlic opponents can exclude it from the recipe.
Most often, potato casseroles are prepared with meat, or at least with eggs, cream or cheese. But I have a completely vegetarian recipe in my collection - with onions and mushrooms. Sprinking the dish with soy tofu, if desired.