Cooking recipes for vegetarians
This recipe for diet cabinets will definitely like everyone who monitors the figure. There is absolutely no meat here, but only vegetables, rice and vegetable oil. I like the most likely to cook such cabbage rolls with round rice.
Malina jelly is very tasty! To pancakes, cheesecakes, in baking and just for tea. The recipe is simple, the jelly is prepared without gelatin and literally for several minutes, and in winter it gives excellent memories of the summer. I share my favorite recipe.
Home tomato juice is a mandatory workpiece of many housewives. Once having tried it, you will forever forget about a store tomato. It is not difficult to cook juice, and the amount of finished drink depends on the juicer, a variety of tomatoes and boiling time.
I am convinced that cool salads must be diverse. Today I propose to try such an unusual recipe with chickpeas, rice, broccoli and almonds. Well, where else will you meet such a combination of products? But they are surprisingly good together.
I love a delightful combination of meat with berry sauces. Therefore, I try to use the crop of berries every season not only for jam-jam-compotes, but also to close the jars of piquant ugly sauces by pair of jars of piquant. Today we will prepare a red currant sauce.
If in the case of sauerkraut for fermentation, only salt is used, pickled cabbage requires a full marinade - with vinegar and vegetable oil. I share a quick and proven recipe for pickled cabbage with carrots and Bulgarian pepper for the winter.
There is an opinion that vegetable caviar for the winter can only be from zucchini. I propose to debunk this myth and prepare an interesting delicious caviar from ... green tomatoes. The recipe is proven, the preparation process is simple, but it turns out the caviar - lick your fingers!
Incredibly, a delicious home cheesecake can be prepared even from tofu. This is a real salvation for vegans and those who avoid lactose in any form. And this is just an original experiment if you like to try something new.
Even a post does not mean that you need to eat too scarce and monotonous. Any restrictions are always good in moderation, so I have a couple of secret recipes in case you want to please you are close. One of these recipes is Rafaelo's lean cake.
Be sure to add this recipe to your vegetarian menu. The rice should first be boiled or pour boiling water, as I did. If the oil is not enough add a little more, but in no case do not overdo it!
If cimes with nuts and dried fruits are rather a dessert for tea, then this option with potatoes will easily go beyond the full main dish. It is difficult to call it dietary, but it is very satisfying and original.
The original snack will appeal to vegetarians. Despite the simplicity and lack of meat products, sandwiches with eggplant and tomatoes are tasty and satisfying. Ln them at lunch and you will not remember the food until the evening.
Pickled cabbage is a tasty and healthy snack for the winter. Perfectly complements any side dishes, fish and meat dishes. Pickled cabbage contains a lot of vitamins and trace elements, and even children can be given to children prepared without vinegar.
In China, Spring Rolls are a traditional snack for the New Year. I propose not to wait for the holidays and prepare an exotic dish today. And in order not to harm the figure, we will stop your choice on spring rolls with vegetables.
Fragrant, satisfying and delicious forest mushrooms will even appreciate the demanding gourmets. But they need to be able to cook, because they still differ from the usual champignons. I tell you how to make them in pots with young potatoes.
Vygan coffee with coconut milk is an excellent alternative for those who avoid dairy products. And this is a pleasant variety when you just want some new and interesting taste. I advise you to decorate such coffee with coconut or chocolate crumbs.
For this recipe, you will need not only sweet bell pepper, but also dry smoked paprika. In combination with mushrooms, its aroma simply does not leave indifferent. Feel free to serve the salad even to the festive table!
For this recipe, I advise you to choose small sweet carrots. In stores, it is most often sold in packages marked Baby. It is much better and harmonious combined with almonds in such an unusual Jewish tsima.
Pea-puree soups are good for everyone except that they turn out very thick. If you want to achieve lighter and lighter texture, you will have to add broth, water or cream. Or, for example, a little juicy zucchini.
There are many different recipes for jam from rhubarb, but I prefer classic. Let the peculiar color of the delicacy does not scare you, because his taste is beyond praise. This is one of the most unusual blanks that can be easily prepared from a minimum of ingredients!