Second Dishes for Vegetarians
Such pilaf can be prepared not only during fasting. Everyone who protects the figure or does not eat meat will appeal. In the absence of tomato sauce, use ketchup or puree from fresh tomatoes. Garlic opponents can exclude it from the recipe.
If you, like me, love coconut, everything is this recipe for you! Oatmeal porridge with coconut shavings is incredibly aromatic, tasty, hearty and healthy. And if it seems dry to you, add a little berries and fruits.
The main Hungarian dish around the world is a traditional goulash. Tasty, hearty, simple and affordable, it liked both restaurateurs and ordinary housewives at home. It is not surprising that there are more and more diverse recipes, like a goulash of mushrooms with gravy.
If you like softer potatoes in a rustic, try to cook it in the sleeve. It is very simple and convenient, because after such a dish you will not have to wash the baking sheet for a long time. You can add your favorite to these spices, if desired, you can add.
If you have a pumpkin, but there is no time and effort for complex dishes - feel free to take this casserole. A minimum of preparation - and then the oven will do everything for you. I guarantee that none of the household can stand in front of the aroma.
A very original addition to banal pearl barley porridge is carrots and dried fruits. Moreover, I recommend that carrots take a young one so that it is as juicy and sweet as possible. This recipe is for all owners of multicoars and fans of proper nutrition in one person.
Add to the collection of your duty dishes a recipe for cabbage cutlets in the oven. They can be served as an independent dish, as well as with buckwheat, boiled rice and potatoes. I recommend seasoning vegetable cutlets with your favorite sauce.
It is known that the vegans of mushrooms do not eat, so it is impossible to use them in this recipe. Nevertheless, vegan cabbages are still very tasty. For the filling, rice, potatoes and frying are used. Sometimes garlic and fresh greens are added to taste.
Tender, soft, but at the same time crumbly - this is how pearl barley porridge turns out in pots. It can be supplemented with honey with fruits and nuts, or can be served as a side dish with meat or vegetables - as you like.
One of the main advantages of oatmeal, except for its unconditional benefit is that it is miraculously combined with any additives. For example, this option with cocoa and banana will not leave indifferent among all family members of any age.
During fasting, it is best to cook light vegetable dishes. Today I propose an interesting recipe for lean stew with cauliflower. Inflorescences are pre -boiled in salted water, so you will not have to extinguish the stew for a long time.
Do you make a menu for a week? Do not forget to enter a bulgur with vegetables into it! This useful and hearty porridge is prepared even during the diet. The recipe provides a standard set of vegetables, which you can adjust to your liking.
Stewed cabbage - the dish itself is quite useful and hearty. If you adhere to proper nutrition or sit on a diet, use less vegetable oil, adding more water. Supporters of healthy lifestyle will certainly appreciate this low -calorie dish!
You can cook potatoes with champignons in different ways: fry, bake or bake. And you can not just bake, but send it to the oven in closed ceramic pots. So it turns out more tender and tastier than in the sleeve!
The season of young potatoes? Be sure to prepare it in a rustic. The recipe is simple, the dish is tasty and hearty. In addition, you do not have to mess with the peel. Potato is baked right in it. Try it and this recipe will become your loved one.
I present to your attention an excellent recipe for stew without potatoes. To give vegetables the necessary sourness, I add lemon juice. But this is not necessary, especially if the tomatoes are sour.
If you are on a diet, follow the post or just do not want heavy food, you will definitely like the stewed cabbage recipe with champignons. It is simple, fast and inexpensive. I advise you to prepare the dish in a deep pan or Kazan.
Every day in the diet I try to add more vegetables. I cook soups, make salads, bake and, of course, I prepare all kinds of stew. Of the latest recipes, I really liked the vegetable stew with beans. Simple, satisfying and useful!
Who said that oatmeal must be sweet or milk? It can be prepared on the water. So even more useful, and less calories. And for a bright and diverse taste, it is enough to add berries and nuts.
Prepare a bulgur with mushrooms and onions for lunch or dinner. This is a hearty and healthy wheat porridge. You can make it more viscous or more crumbly, adjusting the amount of fluid. Mushrooms are suitable for any. They can also be fresh or frozen.