Cooking recipes for vegetarians
An interesting bright workpiece for the winter will be obtained from the crop of Patissons. Pickled Patissons like canned loads. If you have never tried, it's time to fix it. I recommend choosing young fruits in size not more than 4-5 cm.
Such an original version of pumpkin soup-puree will warm even on the coldest and most gloomy days. And what a delightful aroma stands for the whole apartment in the process of cooking! Try at least once - and you also cannot resist.
If you have not tried to cook ice cream from the banana, then you have missed a lot. In addition, I propose to add a little strawberries right away. This classic combination will sparkle with new colors in your favorite summer dessert. Children will especially like it!
More dietary sandwiches are difficult to come up with! There is nothing superfluous here: only a pure avocado taste, fresh grain bread and favorite spices. An ideal breakfast for those who are fighting extra pounds.
Homemade from blackcurrant contains the maximum amount of vitamin C and retains the beneficial properties of berries. A delicious and healthy drink is simply necessary in winter to maintain immunity! Before serving, I advise you to slightly dilute the juice with boiled water.
If you do not like fresh vegetables too much, smoothie can become a good way out of the situation. This is a completely different format - tasty, convenient and very useful. One of my favorite vegetable recipes is a smoothie from tomatoes. I tell you more!
Will we prepare homemade jam from pears with the addition of cinnamon? Use it as a filling in baking - households will definitely not resist such a treat. A dense, rich, fragrant jam of pears will be very useful for winter family tea drinks.
One of the most unusual winter blanks in my arsenal is such a vegetable salsa. In fact, its composition can be almost anything. The whole secret is in a very small cut and tight laying of the ingredients in the jar.
The most delicious cheesecakes in my opinion turn out with the berry. And with different ones - which will be at hand. I propose today to prepare an option with blueberries. A wonderful seasonal dessert for tea, which will surely like the whole family. Yes, and vegan!
I want to share a simple proven recipe for pickling mushrooms for the winter. Canned forest mushrooms will decorate any festive feast. It is impossible to resist the appetizing jar of pickled mushrooms! I highly recommend trying!
Preparing pearl barley in a slow cooker is a pleasure. Firstly, it is as fast and trouble-free as possible. Secondly, you can easily add any other ingredients to your taste. For example, this option with pumpkin.
In addition to the classic minced meat, pigeons can be prepared with a variety of fillings for which you have enough imagination. I like to experiment in the mood and with pleasure I will share the result of one of the most successful experiments - this recipe with vegetables and rice.
I have several recipes for carrot soups, and this is one of the best. Perhaps this is the most win -win option to start acquaintance with such dishes. When serving, I advise you to decorate it with greens and pesto sauce.
Color cabbage soups are always very unusual both in color and to taste. But in its pure form it is a little fresh, so I advise you to add some more vegetable. For example, the stem of fresh and fragrant onions.
Looking for a recipe for a delicious dish without meat? Try this one! Instead of rice, a bulgur will be used. Group is pre -fried in oil to enhance the appetizing aroma and make a slightly crispy. Pilaf turns out of all sorts of praise!
For some reason, buckwheat is not very common in salads. I propose to correct this injustice with such a wonderful recipe! In addition to cereal, you will need beets, mushrooms, spinach and soft cheese. And then I will tell you what to do with it all!
The only drawback of pea porridge is that it has been preparing for a long time. But even here you can simplify the task and use the slow cooker. Then you do not have to constantly ensure that nothing boils and does not burn.
Today I want to share the fast and, in my opinion, the most successful recipe for pickled cucumbers in Bolgarian without sterilization. Cucumbers are crispy, sweet and sour and moderately piquant. Due to the addition of carrots, the workpiece looks beautiful and bright.
If you do not eat meat, poultry, eggs and dairy products - this is not a reason to give up your favorite salad. I tell you how to prepare a delicious vegetarian Caesar and how to make a refueling based on vegetable milk.
Cabbage for the winter can be cooked with any other vegetables. And even with fruits! I offer my crown recipe for salad with carrots, apples and aromatic spices. A great option to diversify the everyday diet.