Second Dishes for Vegetarians

552 recipes
Millet porridge in the microwave

Have you ever tried to cook porridge in the microwave? I propose to make millet today! This is the easiest and fastest way, and the result is no worse than on a stove or in a slow cooker. Serve such porridge with berries or fruits.

Vegetable hot

Looking for a good recipe for a lean dish? I advise you to cook vegetable hot! To do this, you need a deep pan, a cauldron or a stewpan of a suitable size. When serving, certainly add chopped greens and garlic to the plate.

Casserole of colored cabbage with a cut

Ordinary onions do not go too well with delicate cauliflower. But onions supplements more harmonious. To make sure of this in practice, I propose to cook such an excellent casserole. If desired, add a little crackers in the French manner.

Podol with paprika and greens in pots

Given that the beans are preparing for a very long time, making it in pots is a pleasure. It is beautiful enough to put all the ingredients and send them to the oven, and then you can safely go about your business. I really like this option with paprika and aromatic greens.

Brown rice with vegetables in pots

Brown rice is considered much more useful than white, especially if you adhere to a diet or proper nutrition. It has especially many useful components, and with vegetables it is a real storehouse of vitamins. But it is preparing longer, and that is why I propose to make it in pots!

Pea porridge with herbs and olive oil

If you like porridge, but there is not enough variety in them, you should definitely pay attention to this recipe. Pea porridge is already interesting in itself. And even more so, if you add olive oil and a little fragrant herbs to it.

Palvka with mushrooms in pots

If you still do not like barley, you just have not tried to cook it in pots. Yes, and with mushrooms! At my house, such a wonderful crumbly side dish was appreciated even by children who are generally difficult to persuade for porridge!

Cabbage rolls with mushrooms

I like to add something new to the stuffing for cabbage rolls. Especially during periods when I often make them and I want a banal diversity. I highly recommend trying cabbage rolls with mushrooms. Such a simple solution and only advantages!

Soye goulash

Why not diversify your dietary nutrition with soy ghoul? A low -calorie dish will delight you with a wonderful taste, but it will not affect the figure at all. You can cook it using this simple recipe.

Vegetarian pilaf in a slow cooker

They got a slow cooker, but do not know what to cook in it? Boil a vegetarian pilaf. Smart technique will turn a delicious dish into a real masterpiece. The rice will turn out with crumbly, crispy vegetables, and spices are especially fragrant.

Stewed cabbage with canned beans

I propose to supplement the piggy bank of delicious recipes with stewed cabbage with beans. A simple and hearty dish can be safely cooked in fasting or during a diet. And if you use the beans in tomato, then tomato juice can be excluded from the recipe.

Potatoes in a nervous with soy sauce and spices

This version of potatoes is in a brutally prepared with the addition of soy sauce, ground pepper and coriander. According to the recipe, potatoes are pickled for 10 minutes so that spices and salt have time to soak it. But if you are in a hurry, it is not necessary to do this.

Corn porridge with banana

An extraordinary breakfast, which will be delighted with adults and children are corn porridge with a banana. Such a simple, but at the same time such an original recipe. Do not pass by when you want something unexpected!

Pea porridge with vegetables

Pea porridge goes perfectly with a wide variety of additives. In this case, I advise you to pay special attention to fresh vegetables and greens. Independent vegetarian dish and a universal side dish at your disposal!

Casserole of colored cabbage with chili and green onions

Only a few simplest additives transform the casserole of colored cabbage in front of our eyes. Moreover, the main ingredient remains the same. And green onions, chili pepper, cilantro and garlic here are more likely in the role of spices.

Cabbage stewed with bell pepper and tomatoes

I very often cook stewed cabbage. Firstly, because it is tasty, and secondly-every time I try to cook according to a new recipe. Today I bring to your attention an option with Bulgarian pepper and fresh tomatoes.

Buckwheat and beans

Did you know that some lean dishes are so satisfying that they can compete even with meat? A good example of this is cutlets from buckwheat and beans. Try preparing them according to this recipe and evaluate the result.

Vegetable stew with a battal

Do not want to overload the stomach with meat dishes? Prepare a vegetable stew with a battery! Sweet root crop contains a lot of vitamin A, reduces blood cholesterol and strengthens blood vessels. In combination with other vegetables, it turns out tasty and healthy.

Pearl barley porridge with mushrooms

Pension porridge with mushrooms is even more fragrant and tasty. Especially if you add a little fragrant herbs there, like thyme or rosemary. I share my favorite proven recipe, which even beginner housewives will cope with.

Potato in a rustic, baked in the peel

It is a pleasure to cook potatoes in a rustic peel in the peel. No need to waste time cleaning, it is enough just to rinse well and dry it with paper towels. About other features of cooking further in the recipe!

Vegeterian second dishes - recipes with photos (step by step)

Universal second dishes are good for every day and to the festive table. Here are simple recipes from basic ingredients, and complex exquisite gourmet finds. If you need an option more evidence, choose meat - beef, pork, lamb, chicken or turkey. There are recipes for the second dishes with minced meat, hearts and giblets, bacon and ham. The connoisseurs of fish and seafood will also not be left without an alternative!

Here you will also find recipes for second dishes for vegetarians and in post - mushroom and vegetable side dishes, stew and even cutlets. And how many second dishes with cereals and legumes we managed to find! Seasonal products are very popular - for example, zucchini in the summer or pumpkin in the fall. Lazy cabbage rolls and dumplings, cereals, second eggs from eggs and vegetables with chicken are perfectly prepared in haste.

If you do not want to stand at the stove for a long time, pay attention to casseroles, foil and baking sleeve. And in order to please guests and households with exquisite cuisine - at your disposal recipes of risotto, lasagna, seafood pastes and salmon steaks. And most importantly - do not be afraid of culinary experiments!