Cooking recipes for vegetarians
Such salmon with vegetables can be prepared for lunch or dinner. Fish should not be pickled for a long time, so in any case you will not have to spend a lot of time in the kitchen. Any simplest marinade is suitable - oil, lemon juice or soy sauce.
I prefer to use green pepper for this salad, because it is beautifully combined with cucumbers and herbs. And you can act from the opposite and take a bright red or orange for contrast. In any case, in combination with the tuna, it will turn out very tasty.
One of the brightest and most beautiful salads among all possible! Most often I cook a salad with tuna and vegetables for dinner or holidays. This is a light dietary recipe, and also a whole storehouse of vitamins. For children, I just remove the onion and olives.
Usually, vegetables have to be squeezed from juice, but in this recipe everything is different. Since it does not have eggs or dairy products, the squash juice will serve to connect with flour. If it is not enough, add a couple of spoons of boiled water.
Fresh juicy vegetables ideally shade any fish and fish products, so the liver of cod will not be an exception. The main thing is that the oil is well drained from her so that the salad does not turn out too fat. For refueling enough lemon juice.
The original salad can be put on the festive table or cook just like that. Sweet caramelized pear, salty cheese and aromaticrugol together create a unique symphony of tastes. Further in the recipe about everything in detail!
To prepare chicken barbecue in Greek on the grill, you can use both chicken fillet and meat from the thigh. It is better to pickle chicken longer, but in the case of a special hurry and half an hour will be enough.
Recently, more and more often on store shelves you can find bags with the mysterious name "Kuskus". I propose to get to know him better, preparing this delicious porridge with vegetables!
A very simple, beautiful and spectacular salad with baked salmon and cherry tomatoes will decorate any feast. Thanks to the useful combination of ingredients, it is suitable even for children. For this recipe, fish can not only be baked, but also frying in a pan or on a grill.
If you prefer light and low -calorie salads, catch this recipe to replenish a list of your favorite ideas. Canned tuna and celery will fit even into the most strict diet, and at the same time perfectly saturate.
There is no classic recipe according to which you need to prepare springs rolls. Different combinations of meat, seafood, vegetables, eggs and fruits are welcome. I suggest you try the option of a spring roll with crab sticks. It is tasty and very simple.
A quick and simple appetizer is prepared from the first that will fall under the arm in the refrigerator. A minimum of ingredients, a minimum of difficulty and a minimum of time - all this is about muffins with an egg and chicken. For a beautiful golden hue, add a little turmeric.
I love non -standard combinations of tastes. They help to reveal the taste of the ingredients in a new way, surprising with the previously unprecedented shades. I have tried this recipe more than once, so I’m in a hurry to share it with you rather. Get ready, it will be delicious!
If you want to surprise loved ones and guests, be sure to prepare this salad with salmon and strawberries. The fish can be chopped, but I like it more to lay out it with a whole piece. If desired, sprinkle the salad with a balsamik or a piquant Teriyaki sauce.
Salads are a great field for culinary experiments. They can be prepared from a wide variety of products, selecting a combination to their liking. For example, I recently liked a salad with shrimp, corn and tomatoes.
It would seem that proper nutrition and shawarma are incompatible things. In fact, everything is possible, especially if you cook food yourself. I present to your attention an excellent recipe for the shawarma pp. It is prepared with boiled chicken, juicy vegetables and without mayonnaise.
This year I want to surprise guests with new dishes! Prepare something tasty and unusual! For this, a salad of squid and cabbage is perfect. It is seasoned with oil, so even adherents of proper nutrition will appeal.
If you like light and healthy dishes, prepare a steak of salmon with spinach. Tasty and fragrant, it will like even the most sophisticated gourmets. The main thing, do not overexporate the fish in a pan and do not forget to add lemon juice.
In culinary brans are used often. They are added to the dough, minced meat, salads and smoothies. There are many recipes and they all deserve attention. Today I would like to talk about porridge from corn brans. I cook it for breakfast, because it is not only useful, but also very quickly.
Do you like different vegetable dishes? I advise you to try pizza with broccoli, mozzarella and spinach. This is an incredible bouquet of tastes and aromas! The cabbage is pre -boiled in salted water, so in the finished dish it turns out soft and tasty.