Cooking recipes for vegetarians
Cucumbers in tomato are a delicious workpiece for the winter, which is ideal for any side dish. Cucumbers can be used by different, even ripe - I recommend that you recommend the large fruits from the skin. How to cook this juicy fragrant snack? Keep a simple recipe.
A dense jelly of white currants will diversify your sweet winter blanks. The recipe is simple and universal, it is also suitable for making red and black currant jelly. A short heat treatment allows you to maintain all the benefits of the berries.
A spicy and fragrant Korean radish can be prepared several times or immediately rolled up for the winter. And I want to talk about the second option today. There are several separate nuances and secrets - and the appetizer is perfectly stored all season.
Today I will share an interesting recipe for beans from beans with vegetables for the winter. Such a salad, rich in protein, diversifies your lean table and will become a real rush wand when the time is catastrophically not enough for cooking.
Today I will reveal you the secret to cooking “dry” plum jam in the oven. Follow my simple recommendations and surprise loved ones with an unusual, fragrant, spicy treat. Fans of plum desserts will definitely appreciate. To a cup of hot tea - what you need!
Today I will share an interesting recipe for caviar from mushrooms for the winter. This unusual workpiece is loved by my relatives and friends, who has ever tried it. Mushroom caviar can be served to the table, like a snack or used in the form of fillings in dumplings and pies.
Beans with vegetables for the winter is a universal workpiece that significantly facilitates the life of busy housewives. Such beans can be served as an independent appetizer or added to soups, stews and various hodgers. The workpiece is well diversifying and a lean table!
This recipe is an interesting mixture of Russian and French culinary traditions. A thick pea puree and a classic onion soup are taken as a basis. And what happened from such an experiment - you can evaluate yourself.
Many housewives in vain underestimate the workpieces of the first dishes. In winter, when not all vegetables are at hand, or when there is not enough time for cooking, such a homemade semi-finished product will become a real rush stick. Will we prepare a pickle for the winter together?
If you love avocado in the same way as I do, and just think where to attach it again - catch another excellent solution. Uncadio smoothies are light, useful, low -calorie and at the same time nutritious find. Try it on occasion!
A jar of homemade jam from blueberries stores an enchanting aroma of forest and all the charm of forest berries. There are a lot of ways to prepare this goodness on the network, but I do not like complex recipes, so I always try to simplify the task as much as possible
Asparagus in Korean is not quite the green shoots that we are used to. In the case of Korean cuisine, we are talking about a kind of soy product, which is called a Fochu at home. In fact, they make a fchu from soy milk. And then they prepare a spicy snack from this asparagus.
Korean carrots have long become a frequent guest on our tables, and is in no hurry to take up positions. But why not experiment with the rest of the ingredients? I offer my own version of the salad with an apple and radish.
If the beans go into this recipe, then it is better to take peas fresh or frozen. And what else to add to get the brightest and most beautiful salad - you will learn further from my recipe.
If you are not indifferent to apples with cinnamon, but avoid dough and baking, catch a wonderful useful dessert. He is also very quickly and easily prepared, so even the child will cope. I advise you to choose sweet and red apples to Chia.
If the classic phalafel is dry for you, add a few vegetables to it. So it becomes more tender, juicy and appetizing. But observe the proportions so that the balls simply do not fall apart in the process of frying.
The delicious vegetable sandwiches will like vegetarians, adherents of proper nutrition and even children. But I advise you to prepare all the grilled vegetables or at least for the grill-scooter, because the usual frying pan can not be compared with them.
Have you ever tried stewed cabbage with prunes? I advise you to quickly fill this gap! A fragrant and tasty dish can easily be prepared even an inexperienced hostess. I tell the recipe!
I share a proven recipe for crispy pickled cucumbers. In winter, such a workpiece is simply necessary! To fried potatoes, a puree with a cutlet, to any side dish and meat dishes. You can use like a snack, or add to your favorite “winter” salads.
Not a single Bulgarian pepper ... Today we will prepare a piquant pickled pepper chili for the winter. For lovers of sharp blanks - better (and sharper!) There is no. To cook such pepper is easy, and the result will definitely please you!