Cooking recipes for vegetarians

2290 recipes
Roulet from a turkey with spinach and mozzarella

For this recipe, fresh spinach or other greens is best suited. For example, you can add a handful of basil or cilantro. Thanks to molten mozzarella - a turkey roll holds the shape perfectly, and the filling does not fall out.

Salad with chicken, movie and chickpeas

I really love the salads of the format “everything that was found in the refrigerator”, and this recipe with chicken, chickpeas and film - exactly like that. Of course, it has been preparing for a long time due to chicking chickpeas, but your participation in the process is practically not required. For refueling, ordinary oil or yogurt is suitable.

Pink salmon with patch beans in the oven

Pitch beans are one of the best variants of side dishes for baked fish, including pink salmon. It is tasty, fast, easy, convenient and very useful. The beans can be taken fresh or frozen. Frozen is often already cut, which additionally saves time.

Salad with chicken and cherry

If you want to surprise loved ones with an unexpected culinary experiment - a recipe for a salad with chicken and cherry is ideal for this. Only three ingredients and refueling, and what an impressive result! My households are constantly asking to cook it in the season of fresh berries. And given that it is preparing as simple as simple, everyone is happy!

Puffy pies of pancakes on kefir

If you are a supporter of proper nutrition or just follow your figure, this recipe will come in handy. The magnificent PP pancakes on kefir are prepared with stevia and two types of gluten -free flour. Corn oil is certainly used for frying.

Drado with broccoli in the oven

This recipe is ideal for everyone who monitors nutrition and calories. Drado with broccoli baked in the oven is a continuous benefit and nothing more. If you like the broccoli to be softer, disassemble it on very small inflorescences or weld it a little in advance - so it is better to bake and will not crunch on the teeth.

Shrimp salad, spinach and avocado

I really love light food from seafood and greenery. It greatly charges with energy, restores strength and does not create a feeling of heaviness in the stomach. I have a lot of recipes on this topic. Salad with shrimp, spinach and avocado - one of them.

PP salad mimosa

The history of this salad began around the 1970s. Original versions of the dish are still appearing. Proponents of proper nutrition also came up with their option. PP salad of mimosa is prepared with tuna, yogurt and sour cream.

Lemonade with Marakuya

This recipe for those who love exotic fruits, new tastes and experiments. Marakuya lemonade - an original variation of a refreshing drink. You can cook it on ordinary water or soda. Add honey or stevia instead of sugar.

Baked perch in foil

Perhaps this is the easiest and diet recipe for the preparation of sea perch in my daily arsenal. In addition to the fish itself, you will need vegetables, foil, and also preferably a Korean grater. But if she is not, it doesn’t matter! You can cut vegetables as you like more - this does not particularly affect the final taste of the dish.

Chicken salad, vegetables and canned corn

In order for the chicken to be juicy and tender, the main thing is not to overexpose it in the oven. The combination with fresh vegetables and canned corn has long become win -win. And due to the fact that this salad is so bright, the children will be completely delighted.

Salad with red fish, pomelo and avocado

Today is a special evening? Then the dishes should be unusual! For example, such as this delightful salad. He will not only pleasantly surprise the guests with taste, but will also delight with its beauty. And it is a pleasure to cook it: 10 minutes and you can serve on the table.

Red fish salad, vegetables and mangoes

Are you interested in proper nutrition? In this case, be sure to add useful salads with red fish to your menu. They are preparing simply and quickly. In 10 minutes you can make a stunningly tasty, and most importantly healthy salad.

Puff salad with avocado and red fish

I do not like mayonnaise, so I try to cook even puff salads without it. In this recipe, I replaced mayonnaise with olive oil. You can mix it with ingredients or water each new layer. I tell you how I cook.

Rice with tuna and vegetables

Rice with vegetables is a classic side dish who will not surprise anyone. And you can make it a full -fledged main dish, if you add a little meat, poultry or, like mine, tuna. And do not be afraid that it will cool because it is tasty even cold.

Trout with tomatoes and greens in the oven

To make the trout even juicier and tastier, it can be stuffed with herbs and vegetables. For example, tomatoes that perfectly complement any fish. Further in the recipe I will tell you what to cook and what to pay attention to. Serve the finished trout with your favorite side dish or just with fresh vegetables.

Light vegetable salad with tuna

There are so many variations of salads with tuna that you can not be repeated for weeks. And all because it is a very universal ingredient that goes well with a variety of vegetables and herbs. Today I propose such a recipe!

Sands with red caviar and butter

In order not to rack your head over the snacks for a long time, prepare sandwiches with red caviar and butter. It is simple, fast, tasty and very beautiful. I am sure that your guests will be happy with such a dish and enjoy eating everything to the last crumb.

Steaks from turkey

The meat of the turkey is considered dietary, so it is often chosen by those who monitor nutrition. You can cook the bird as you like: frying, cooking, stew and bake in the oven. Indian steaks are especially tasty. I tell the recipe!

PP wafer tubes

Try this recipe and you will often cook waffle tubes. You can fill them with jam, chocolate mousse from avocados or any other PP cream. The main thing is not to store the finished dessert for a long time, otherwise the crunchy dough will get wet under the influence of the filling.

Culinary recipes for vegetarians with photos - simple and tasty!

The hardest thing when searching for vegetarian recipes is finding something that is really clear and detailed. Especially if you have recently become a vegetarian and are preparing such dishes for the first time, and still have no idea what the result should be in the end. Uncertain quantities of ingredients, complex processes, lack of time guidelines - all this can kill enthusiasm in the bud. That is why on my website I collect step-by-step recipes with photos and all the details of each stage of preparation. This is much more convenient and easier even for experienced cooks, let alone beginners! You no longer have to figure out the details yourself and doubt the future result!

I will tell you about recipes for vegetarian dishes for all occasions and you will understand that even plant foods have a lot of recipes and tastes. Hundreds of quick and easy recipes, first courses, main courses, salads, appetizers, desserts and baked goods - each recipe comes with a photo of the finished dish. And each new step is described in detail down to the smallest detail. My goal is to collect not just a large catalog of culinary recipes, but a lot of really useful and practical instructions for vegetarians like me!