Cooking recipes for vegetarians

2290 recipes
Salad with red fish, spinach, radish and green peas

It is best to cook salad in spring from fresh vegetables. If you use frozen peas, boil it first in salted water for 2 minutes. As for red fish, any that you have.

Salad with red fish, corn and vegetables

It doesn’t matter how good your culinary skills are, it will not be difficult to prepare such a salad. It always turns out tasty and beautiful! The necessary products can be bought at any supermarket. Choose all the fresher and juicy!

Cheese pancakes with dill

Cheese pancakes can be prepared using any cheese, as well as fresh or frozen greens to your taste. If desired, wrap in such pancakes any filling, for example, meat or mushroom. I share my recipe!

Trout fillet in the oven

Such a simplest recipe is best suited for the preparation of rainbow trout fillet. And all because this fish has a very bright sweet taste that does not need to correct it with spices and marinade. Therefore, the minimum of additives and ingredients in this case is only beneficial!

Salad with fish canned food and avocado

Contrary to stereotypes, fats are an integral part of our body and, accordingly, diet. They just have to be correct and useful. For example, vegetable fats from avocados or fish fats from canned fish.

EXACTRIA in the oven whole

Mackerel is the fish that we often take entirely, and not in the form of fillet. Accordingly, this must be taken into account when preparing it. I tell you how to bake it in the oven as a whole - the whole carcass with my head and tail. It turns out very tasty and spectacular!

Dietary salad with chicken and olives

A light and colorful salad with fresh vegetables and boiled chicken is a find for everyone who adheres to a diet or proper nutrition. The piquancy to such a combination will give only a handful of canned olives. You can serve such a salad with any favorite dressing or without it at all.

Light crab salad

You can come up with dozens of dietary recipes for salad of crab sticks and improvised vegetables. So this time I share with you a proven option from what was found in the refrigerator. If desired, add a couple of spoons of yogurt and greens.

Meat salad with chicken, spinach and vegetables

Often I cook this salad when I want to eat. Fresh vegetables, delicate chicken and aromatic greens - what could be tastier? Boiled meat is slightly fried in butter. Thanks to this, it turns out much more appetizing!

Delicate pancakes of rice flour

Have you ever prepared pancakes from rice flour? Delicate and soft - they literally melt in the mouth. There are no difficulties in cooking. The only point is to mix the dough in front of each pancake, because rice flour has the ability to settled quickly.

Caesar salad with chicken and feta

All over the world, this is an unusually popular salad that is prepared with different vegetables, sauces and cheeses. Today I bring to your attention another interesting recipe for Caesar with chicken and feta. It turns out very tasty!

Grilewarle warm vegetable salad

To prepare an incredibly tasty warm salad of grille vegetables, you do not need to wait for a special occasion. In the presence of a grill or electric grill pan, you can cook it at least every day.

Sanny porridge on milk without lumps

Do you know how to cook milk semolina without lumps? Today I will be happy to tell you a proven recipe that I have been using for many years. I do not add a lot of sugar, so adjust its amount to your liking.

Chicker and vegetable salad

Every day I try to cook something new. Recently I tried an interesting salad with chickpeas, vegetables and feta. It is very satisfying, it may well replace a full meal, but at the same time does not overload the stomach at all.

Vegetable salad with solid cheese

If you prefer to add cheese to salads in large pieces, then this recipe is for you. A great dietary dish of fresh vegetables diversifies the diet. And everything is preparing so fast and simple that even the child can handle it.

Relice casserole

Want to cook useful food for your child? Make a delicious zucchini casserole. It is better to cook it from young and juicy vegetables, and fill it with a mixture of sour cream, cheese and eggs. Children eat such a hearty and healthy dish with pleasure.

Peking cabbage salad, crab sticks and green onions

A fresh and beautiful salad cheers up and excites appetite with one look. At the same time, he is preparing in a matter of minutes - nothing needs to be cooked, fry or baked. And the combination of Beijing cabbage, crab sticks and green onions has long been tested by time.

Chicken roll in a slow cooker

Preparing a beautiful and fragrant chicken roll in a slow cooker is even easier than in the oven. You practically do not need to control the process - just select the desired mode and wait. I advise you to prepare in the foil so that it is all evenly baked.

Fried royal grill shrimp

What could be easier than fried shrimp? But how not to spoil the valuable product and cook it really tasty, delicate and fragrant? Large royal shrimp has several features. I will talk about them in this recipe.

Curd casserole on yolks

On the yolks, cottage cheese casserole is not only tasty, but also very beautiful. Lush, fragrant, yellow - it is simply created for a cozy family tea party! Squirrels can be beaten separately with sugar and put on the finished casserole.

Culinary recipes for vegetarians with photos - simple and tasty!

The hardest thing when searching for vegetarian recipes is finding something that is really clear and detailed. Especially if you have recently become a vegetarian and are preparing such dishes for the first time, and still have no idea what the result should be in the end. Uncertain quantities of ingredients, complex processes, lack of time guidelines - all this can kill enthusiasm in the bud. That is why on my website I collect step-by-step recipes with photos and all the details of each stage of preparation. This is much more convenient and easier even for experienced cooks, let alone beginners! You no longer have to figure out the details yourself and doubt the future result!

I will tell you about recipes for vegetarian dishes for all occasions and you will understand that even plant foods have a lot of recipes and tastes. Hundreds of quick and easy recipes, first courses, main courses, salads, appetizers, desserts and baked goods - each recipe comes with a photo of the finished dish. And each new step is described in detail down to the smallest detail. My goal is to collect not just a large catalog of culinary recipes, but a lot of really useful and practical instructions for vegetarians like me!