Cooking recipes for vegetarians

2290 recipes
Pumpkin juice with orange and lemon

I advise you to add this drink to your diet. It will not only replenish the body of the body with vitamins, but also improve digestion. Pumpkin juice with orange and lemon can be drunk immediately or can be preserved in banks for the winter.

Peking cabbage salad, Bulgarian pepper and cedar nuts

I often cook salads, so I have a lot of recipes on this topic. If you talk about something simple, then the recipe with Beijing cabbage, Bulgarian pepper and cedar nuts immediately begs. A light dish can be served at any time of the day.

Milk jelly

Make a useful habit of regularly drinking milk jelly. He quickly and for a long time quenches hunger, while having a healing effect on the stomach. The ideal option for breakfast or a useful snack during the day.

Salad

There are dishes that you want to cook again and again. In my family, these are this salad with patch and red beans, mushrooms and parmesan. Try it and you will like it too!

Potato and buckwheat cutlets

If you like vegetable cutlets, try the next recipe. The minced meat is prepared from potatoes and buckwheat. I add a little flaxseed seeds, but this is not necessary. Without mayonnaise and sour cream, such cutlets can be served vegetarians.

Gorbusha in spices in the oven

A simple casual pink salmon recipe in spices will be liked by those who love simple dishes, simple processes and the same simple tastes. If you need to bake the fish “in its purest form”, without additives - feel free to choose this option. No need to even run to the store for additional ingredients.

Steam chicken cutlets

Food for children should not only be tasty, but also healthy. Both that and the other task, chicken cutlets are steamed perfectly. Preparing them is easy. You will need a double boiler and a little free time.

Salad with peas, green beans and tsukini

For this salad, green beans are best suited, because they are harmoniously combined in color with tsukini, peas and other ingredients. But in fact, you can add chickpeas, lentils or even beans - the dish will not lose anything from this.

Campaiser with cabbage under the cheese in the oven

I love to prepare the meatballs in the oven, because you do not need to follow the pan and constantly mix something. You can simply prepare all the ingredients, set the desired temperature and go about your business. Catch the original recipe with cabbage!

PP pizza

Pizza is a favorite dish for everyone. But, if you adhere to proper nutrition and do not want to gain extra kg and swelling after taking such a food, pay attention to my PP recipe for pizza without dough. I tried once and now I only cook.

Baked trout in foil

The whole trout baked entirely is very tasty and delicate. But if you are worried about how it bakes, and in general you only master these culinary skills, I advise you to cook it in foil. So you can not worry that something will dry, and something will remain damp. Fish meat will be very delicate and literally melts in the mouth.

Avocado salad, squid and octopuses

Try this salad and you will be pleasantly surprised by the unusual combination of tastes. In addition, such a dish is very useful, so it is often included in the diet menu. In addition to sesame seeds, you can add flax seeds, pumpkin, or slightly fried nuts.

PP pancakes on protein

The original dish will allow you to gain the daily protein norm. Pap pancakes on protein are prepared simply, but still there are nuances that are worth paying attention to. For example, so that pancakes do not tear in a pan, the test must be infused for 10-15 minutes.

PP Zhulien

Have you decided to eat right? Then you will come in handy for the recipe for PP Julien. Instead of cream and milk, sour cream with a low percentage of fat content is used. It should also be noted that the main ingredients are not fried, but extinguished in a small amount of water.

Carp with vegetables in the oven

In order not to waste time in vain and cook carp immediately with the side dish, bake it with vegetables. This is a good recipe for medium -sized fish. Just select the appropriate shape to gently lay out everything you need. Vegetables can be taken very different, and so far I will share with you my favorite version of my family.

Red fish and asparagus salad

Surprise the guests with an exquisite salad. In preparation, most of the time is processing asparagus. But, having mastered this technique, you can easily prepare a delicious delicacy for other dishes. So, let's go more likely!

Drado with asparagus and lime

Even the easiest way to bake fish can be slightly diversified by showing imagination. For example, add a little asparagus, and replace the usual lemon with a more piquant lime. Instead of ordinary onions, this recipe is stripping. Well, then everything is in the best traditions of baked fish - quickly, simply and without problems.

Pumpkin porridge with rice and raisins

In the fall, the season of fragrant pumpkin comes. I always look forward to him and at the first opportunity I cook pumpkin porridge with rice and raisins. I want to share this recipe with you today. A delicious dish will be useful to children and adults.

Vegetable PP Raga

Potatoes and carrots are starchy vegetables, so in this recipe we will not use them. Let's try to cook vegetable pp stews from tsukini, eggplant, bell pepper, cherry tomatoes and onions. I talk about everything in order.

Roulet from a turkey with carrots

As a filling for this roll, I use the most classic grip of carrots. It turns out tasty, juicy and very original. You can take several pieces of meat at once - for example, breast fillet and thigh fillet, or just mix different types.

Culinary recipes for vegetarians with photos - simple and tasty!

The hardest thing when searching for vegetarian recipes is finding something that is really clear and detailed. Especially if you have recently become a vegetarian and are preparing such dishes for the first time, and still have no idea what the result should be in the end. Uncertain quantities of ingredients, complex processes, lack of time guidelines - all this can kill enthusiasm in the bud. That is why on my website I collect step-by-step recipes with photos and all the details of each stage of preparation. This is much more convenient and easier even for experienced cooks, let alone beginners! You no longer have to figure out the details yourself and doubt the future result!

I will tell you about recipes for vegetarian dishes for all occasions and you will understand that even plant foods have a lot of recipes and tastes. Hundreds of quick and easy recipes, first courses, main courses, salads, appetizers, desserts and baked goods - each recipe comes with a photo of the finished dish. And each new step is described in detail down to the smallest detail. My goal is to collect not just a large catalog of culinary recipes, but a lot of really useful and practical instructions for vegetarians like me!