Second Dishes for Vegetarians
Ricotta is not so often added to turkeys from turkey, and in vain. Firstly, it gives the dish a delicate creamy taste. And secondly, it perfectly binds the vegetable filling so that nothing breaks up. For completeness, I propose to make a crispy panic!
Cod fillet is a continuous benefit. It contains a lot of necessary substances, it affects the cardiovascular system and bones well, and this is one of the absolute record holders in the content of protein. So if you monitor the power, this simple everyday recipe for baked fish will probably repeatedly help you out in everyday life.
Carp is quite bony fish, but if you use this recipe, then even such a nuance as bones does not become you when eating juicy inside and crispy fish. Such a dish will be a wonderful addition to salads, mashed potatoes or porridge.
It is impossible to find the best meatballs for children or dietary diet! The turkey is a little more tender and juicier than chicken, so they will not be dry. In addition, it absorbs the taste and aroma of spices in tomato sauce well.
If you adhere to proper nutrition and monitor the figure, these meatballs with vegetables in milk are created for you. Minimum calories and maximum benefits in one plate! In addition, this is a great recipe even for young children.
To prepare a drado, no special culinary skills are needed. This affordable and simple fish is suitable even for beginners. Today I will tell you how to bake it in the oven. And to make it even more interesting, I propose for a short time to marry her in soy sauce with lemon juice.
The drado is most often baked entirely, after washing and gutting. It is very convenient, fast, and also spectacular, when you need to serve the main dish to the table. Drado is easily prepared, so you will not have problems, even if this is your first experience. This is a Mediterranean fish, so it will fit perfectly even into a dietary diet.
This recipe will probably appeal to all lovers of dietary dishes! The chicken meatballs themselves are a little fresh, so there are two secrets: spices and sauce. I really like to serve them with a sweet and sour sauce, sweet chili or teriyaki. Try and experiment!
Sea perch is baked according to the same principle as any other fish. The best spices for him are lemon, salt and pepper, and if desired, a couple more twigs of fragrant herbs. But if you doubt and worry what to do so that it is all evenly baked and not dry, then in the recipe I will tell in detail and in stages about every step.
Gorbusha with Bulgarian pepper is one of my favorite combinations when I want to bake fish with vegetables. Therefore, today I want to share the recipe with you. Moreover, this is a very light and simple dish even for beginner cooks. If desired, you can also add tomatoes.
So that the whole trout, and even with vegetables, is evenly baked - cook it in foil. You can wrap it completely or build a small boat, as in the photo. So the temperature is better and more uniformly distributed throughout the dish, and in addition, all the juices that are released in the process are preserved.
It is very easy and convenient to bake a pink salmon in the oven immediately with a side dish. But this side dish first needs to be selected. I offer such a dietary and very useful option with green peas and broccoli. If the broccoli is fresh, first weld the inflorescences for a couple of minutes in boiling water so that they are definitely baked. This is not necessary with frozen.
Sea buckthorn is not only a tasty, but also an amazingly useful berry. My family simply loves her, so in the fall it often happens on our table. Recently, I prepared a curd casserole with sea buckthorn. You just have to try it!
If you are looking for a quick, simple and daily recipe for trout - this option with soy sauce and tomatoes is just that. Firstly, this is a pleasant alternative to a classic combination of fish with lemon and herbs. Secondly, due to tomatoes and spices, trout acquires an even more delicious shade.
The optimal recipe is when you need to feed the whole family or guests. There is a fragrant baked fish, and a hearty side dish of potatoes and eggplant. In addition, the drado is traditionally baked entirely, so you don’t even have to waste time cleaning the fillet or complex cutting on the same portioned pieces.
Boil a delicious and crumbly pearl barley porridge is very simple. Soak the cereal for the night, use a ceramic pot with a thick bottom and exactly observe the actions described in this recipe!
The fish goes well with the Bulgarian pepper not only to taste, but also in the time of cooking, because they are baked almost simultaneously. I suggest you try such a wonderful trout recipe. I advise pepper to take smaller and different colors - for the beauty of the presentation of the finished dish.
Useful mashed potatoes are often used in diet and when feeding children. Less commonly, he is served as a side dish to the main dish. This recipe is basic. If desired, you can add sugar, honey, jam or salt and acute spices.
Brockwood ruddy chicken legs are tasty, beautiful and also very useful. And today I will tell you how to cook such a universal dish right for the whole family. If desired, add a couple of handfuls of your favorite berries for a sweet and sour afreshold.
A very unusual and interesting way to bake trout, when the usual spices are tired of cooking it with pesto and almond. Take the nuts immediately in the form of flakes or grind them in advance. Pesto can be done independently or use the finished one. In any case, it is just olive oil, lemon juice, greens and seasonings.