Harvesting for the Winter for Vegetarians
Banks with this delicious drink in winter will disperse one of the first. Red currant compote has a remarkable taste and rich aroma, and an orange creates a pleasant citrus mugging. Correct sugar to your taste.
There are many tomatoes and Bulgarian pepper left in the midst of the season of vegetables? It will be correct to prepare several jars of tasty, sweet and sour, aromatic lecho for the winter. The recipe is simple, cooking will not take much time, and the result will pleasantly surprise you.
Cherzhnik confiture - beloved by children and adults, berry treats! His delicate texture, taste and aroma will not leave indifferent lovers of sweets! The confiture just melts in the mouth! Serve the treats to pancakes, pancakes, cheesecakes or oatmeal.
Today I will share a recipe for a delicious salad of green tomatoes with carrots and onions. This recipe is specifically for you, if you do not know where to attach green tomatoes. We will cook without sterilization, which means that even the novice hostess will cope with the workpiece.
If all kinds of twisting from tomatoes are already prepared, catch an unusual recipe in a piggy bank. Today we will prepare for the winter an original snack of 2 in 1 of cabbage and tomatoes. The marinade is simple, the result is excellent. The number of ingredients is indicated by 1 bank.
The beans in tomato sauce are a universal workpiece for the winter. This is an independent useful lean dish, a gas station and an excellent side dish to your culinary masterpieces. Such a home workpiece is definitely tastier than a store, and it will certainly appreciate vegetarians
Today I want to share one of the simplest recipes for making lecho from Bulgarian pepper for the winter. The appetizer is cooked quickly, and stored for a long time. Lecho is sweet and sour and fragrant. The recipe indicates the pure weight of pepper - without seeds and stalks.
Lycho from zucchini for the winter is a mandatory workpiece for lovers of vegetable twist. In winter, a delicious dish will be a good cold snack, it can be added to stewed meat and fish or served as a gravy to pasta and potato puree.
Pickled beets with garlic - a fairly universal workpiece for the winter, which is suitable for almost any side dish and meat dishes. The appetizer has a pleasant sweet and sour taste, because Cooking without adding salt. Serve to the table with fresh herbs.
Jelly from gooseberries is a harmonious treat that can be easily cooked for the winter. I love this recipe for the fact that jam is cooked for only 5 minutes, and besides berries and sugar, nothing more will be needed for cooking thick jelly. Tasty and fast!
I want to share a recipe for delicious plum jam. In my family they adore him, so I always try to cook a lot. Povidlo turns out delicate and fragrant, pleasant homogeneous consistency. The density of the delicacy depends on the duration of boiling.
What could be tastier than pickled white mushrooms? Such a workpiece will not leave your guests indifferent and will become the center of attention on any festive feast. Before serving, cool the jar of mushrooms, pour with vegetable oil and sprinkle with fresh dill.
You probably know that from carrots a beautiful filling for pies and whole carrot cupcakes are obtained. And today I propose to try to cook jam from it. I guarantee that both children and adults will be delighted!
I like to make compote in small jars and serve it for breakfast or instead of dessert. But you can make large blanks in the same way - only the amount of syrup is changing. You can clean the pear of the skin or leave it like that.
It is best such a spicy salad from young delicate carrots. It is sweet, crispy and even more soaked in a piquant marinade. To taste, the workpiece resembles something between Korean and sauer carrots.
In order for Korean vegetable snacks to be stored longer, most recipes involve additional sterilization. I do not like all sorts of troubles in the kitchen, so I found a good recipe for cucumbers in Korean without sterilization. I hasten to share with you.
Of all the variations of salads with cabbage for the winter - this one will surely like this lovers. And the secret is extremely simple: garlic, chili pepper and spices. Otherwise, even a novice cook will cope with this recipe.
If you like jam and thick jams-catch an excellent recipe for apple-breast jam. It always turns out to be almost homogeneous, because in these fruits there is a lot of pectin - a natural thickener.
Berry and fruit jam have long become familiar on our tables. When once again I wanted something new, I decided to try to cook it from the pumpkin. I share a recipe and result! A real find for long autumn and winter evenings.
I want to share my favorite recipe for pickled bell pepper for stuffing. In winter, open a jar of a fragrant blank, drain the marinade and fill the whole hollow peppers with your favorite filling. Next, prepare stuffed pepper in the usual way.