Bakery 15.10.2023

Lenten Samsa

1 hour 0 min.
4 portions
Lenten Samsa

Due to the fact that Samsa is prepared from a simple fresh dough, it is easy to make it completely lean. A minimum of effort - and you can delight yourself with your favorite pastries without restrictions. In addition, Samsa is also convenient if you do it like a quick everyday snack.

Ingredients

  • Water 100 ml
  • Vegetable oil 100 ml
  • Flour 300 g
  • Baking soda 1 tsp
  • Vegetable mix 350 g
  • Greens 1 bunch
  • Spices and seasonings 1 tsp

A step -by -step recipe for cooking

1
Mix the sifted flour and soda, add salt or spices at will.
2
Pour oil, rub into the crumb and add water.
3
Knead the dough quickly, divide into pieces and roll each in a circle. Cut circles in half.
4
Fry for about 10 minutes any vegetable mixture with greens and spices.
5
Put the filling on the blanks and turn the sams with triangles.
6
You can lubricate it with oil and sprinkle with sesame seeds.
7
Bake half an hour at 180 degrees in the oven.
Helen Lipko
Recipe Author:
Helen Lipko
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