Due to the fact that Samsa is prepared from a simple fresh dough, it is easy to make it completely lean. A minimum of effort - and you can delight yourself with your favorite pastries without restrictions. In addition, Samsa is also convenient if you do it like a quick everyday snack.
If you do not have enough time and effort to cook, dishes from vegetable mixtures come to the rescue. The simple idea to make mixed blanks for complex recipes was invented by our distant ancestors. With the development of technological progress and the appearance of freezers in the houses of freezers, they began not only to preserve or put them in a cellar, but also freezing. At the same time, finished mixtures appeared on store shelves.
The composition is always indicated on them, and sometimes the purpose is also for the honeycomb, lecho, paprikash, mushroom soup, spring stew. The most popular dishes from the vegetable mixture have long been familiar to us under the established names. For example, Hawaiian with corn and peas, or Mexican with beans and red pepper. There are vegetable mixtures for borsch and other complex recipes.
Shock freezing allows you to save the texture and taste of ingredients without consequences. Sometimes there is a seasoning or sauce in the package - and this is already a full -fledged semi -finished product. Dishes from vegetable mixtures can be cooked in the same way as fresh vegetables - in a pan, frying pan, oven, steamed or on the grill!
