A pink salmon steak will become an amazing decoration of a home dinner or a festive table. This is a beautiful and spectacular dish that is easily combined with any vegetable side dish and cereals. Of course, the steak can be fried, but it is even easier to bake it in the oven, and there is practically no oil.
Ingredients
- Pink salmon – 2 steaks
- Lemon juice – 1 tsp
- Sea salt – 2 pinches
- Ground mixed peppercorns – 2 pinches
- Dried chili pepper – 2 pinches
- Olive oil – 1 tsp
A step -by -step recipe for cooking
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