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If you try at least a piece of carrot cake, then fall in love with it forever! Stunning air dough, enchanting aroma and beautiful warm color. Is this not the most important for dessert? Catch my favorite recipe.
Ingredients
- Carrots – 400 g
- Flour – 350 g
- Chicken eggs – 4 pieces
- Sugar – 200 g
- Salt – 0.25 tsp
- Dough leavening agent – 1 tsp
- Ground cinnamon – 1 tsp
- Vegetable oil – 200 ml
- Walnuts – 200 g
- Powdered sugar (for sprinkling) – 1 tbsp
A step -by -step recipe for cooking
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