Rice dishes for vegeters

2 recipes
Salad with seaweed, green peas and rice

Another simple recipe for fans of sea cabbage. The mouth -watering salad is simultaneously light and satisfying. Rice must be welded so that it turns out to be crumbly. To do this, it is best to use breakdown grains.

Lenten pilaf with tomato sauce in a slow cooker

Such pilaf can be prepared not only during fasting. Everyone who protects the figure or does not eat meat will appeal. In the absence of tomato sauce, use ketchup or puree from fresh tomatoes. Garlic opponents can exclude it from the recipe.

Rice vegetarian dishes - recipes with photos (step by step)

Each people have its own traditions and features, but there are details that unite all of us. For example, rice dishes became the basis of the diet of most of the planet's population. This nutritious ancient cereal could not replace even newer and more fashionable cultures. And this despite the fact that growing rice is quite difficult. Now it is already unequivocally unequivocal to establish where he came from.

But he got to Europe from India and Asian countries, so many rice dishes have retained oriental notes to this day. Different types of rice are used in cooking: long -grain, round -grain, basmati, jasmine, steamed, unspoken and many others. Rice flakes, flour, noodles, semi -finished products are also made. It is added to frozen mixtures with vegetables. Rice dishes are very nutritious and give a charge of vigor and energy.

Pilaf, risotto, soups, side dishes, pies, sweet puddings - it’s easier to figure out that you cannot cook from this universal cereal. Sushi, rolls, casseroles, cereals, dairy desserts and even Kozinaki - all this is rice in different manifestations!