Basically, trout is baked entirely directly with his head. But if you came across a large fish, then it can be safely stuffed with vegetables. Further in the recipe I will tell you how to do it. And I advise you to bake the dish in the foil, so that everything is exactly evenly prepared and at the same time prepares. Fold the foil twice and wrap it more tightly.
A step -by -step recipe for cooking
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