Second dishes 01.11.2023

Lenten cabbage cabbages without meat

1 hour 20 min.
6 servings
Lenten cabbage cabbages without meat

During fasting, you can also cook many interesting dishes - for example, cabbage rolls without meat. They can easily be served on a festive table for guests who follow the figure. This will emphasize your attentiveness and good culinary skills!

A step -by -step recipe for cooking

1
Remove the stump and transfer the cabbage into a pan with boiling water.
2
From time to time, take out the cabbage from the water and remove the finished leaves with a fork. Continue until you remove all suitable leaves.
3
Rick the rice under running water, pour boiling water and cover with a lid for 15 minutes.
4
Cut the onions, bell pepper and tomatoes in small cubes, grate the carrots.
5
Heat the oil in a pan, pour the onions, carrots and fry until golden.
6
Add bell pepper and tomatoes. Pill out for 7 minutes and remove from heat.
7
In a deep bowl, mix rice, fried vegetables, salt and ground pepper. Knight the filling with your hands.
8
Put a little filling on the edge of the cabbage sheet and turn it with an envelope. Repeat the action with other leaves.
9
Cover the bottom of the pots with leaves of cabbage, lay the cabbage rolls on top.
10
Boil water, add tomato sauce, bay leaf, salt and fragrant pepper. Boil 10 minutes.
11
Pour the tomato fluid into the cabbage rolls, cover with a lid and simmer for 50 minutes.
Helen Lipko
Recipe Author:
Helen Lipko
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