Great recipe if you want to prepare strawberries for the winter with whole berries! Although especially large specimens, I still recommend cutting into several parts. So strawberries are even more so saturated with syrup and will be more tender.
Ingredients
- Strawberry – 1 kg
- Water – 250 ml
- Sugar – 350 g
- Citric acid – 1 pinch
A step -by -step recipe for cooking
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