Vegeters's oyster mushrooms

2 recipes

Pickled mushrooms with vinegar and garlic

Pickled forest mushrooms - an exclusive workpiece and decoration of any festive table. Today I will tell you a recipe for delicious pickled mushrooms with garlic. Serve the mushrooms to the table with fragrant vegetable oil, onions and fresh herbs.

Vegetarian hot dog with baked carrots, oyster mushrooms and avocados

Vegetarian hot dogs are also. They are prepared from fragrant vegetables and greens, selecting various combinations to their taste. It turns out very tasty with baked carrots, pickled oyster mushrooms and avocados. Try it and you will like it!

Vegetry dishes from oyster mushrooms - recipes with photos (step by step)

Oyster mushrooms are one of the most popular edible mushrooms, which are considered safe by default, along with champignons. They have a very interesting structure and a pronounced mushroom taste, but there is almost no smell. The hats are dense and thin, because of which the simplest dish of oyster mushrooms is chopping from hats in batter. Otherwise, they can be used like any other mushrooms.

Just keep in mind that the legs are quite tough, so they need to be cooked longer! A classic dish of oyster mushrooms is hot with sour cream and onions. They fit well into salads and soups. Mushroom assorted will delight you, guests and relatives. Oyster mushrooms go into snacks, complement fried potatoes, suitable for pastes and soups-puree, combined with any cereals, herbs and other vegetables.

Also, among the dishes from the oyster mushrooms there are a lot of pickled blanks!