There are so many options for fast homemade bars that eyes run up. I want to share one of my favorite options - with pumpkin seeds and raisins. By the way, this is also a very budget recipe.
Fast, tasty and healthy dishes from corn flakes are delighted with adults and children. It is enough to pour them with milk or yogurt - and now a nutritious breakfast is ready, which will give a charge of energy for half a day. Flakes are added to pastries and desserts for a variety of taste and textures. They go well with fruits, cream, honey, syrups and tops.
This is a great addition to cottage cheese casserole or the basis for crumbling crisp cookies. Another category of corn flakes is paneling dishes. The flakes are crushed, mixed with spices to taste - and then you can fry meat or cheese in them. The chicken is especially good, the very adored nuggets with a crispy crust. This is a beautiful appetizer, and a full -fledged main dish at the same time.
