Cooking recipes for vegetarians

Cucumbers are often used for various blanks for the winter. Today I will share a prescribed canned salad of cucumbers with onions. A fairly universal thing is obtained - both an independent appetizer and a semi -finished product for adding to soups and other dishes.

Behamel - milk sauce, and even with butter. Of course, he has nothing to do with the lean diet and the vegan diet. Nevertheless, using the basic principles of cooking, it can be perfectly adapted. So, lean behamel!

Each housewife has its own, proven, recipe for crispy pickled cucumbers. If you want to try something new, this recipe is for you. In the workpiece, several tastes of vegetables are amazingly combined, and all of them perfectly complement each other.

Thanks to the natural pectin, in a large amount contained in the drain, you can prepare plum jelly without gelatin. Use this simple recipe to please relatives with natural, tasty and healthy home treats in the winter.

Canned cherries in its own juice will have to be in the winter. I add it to butt pies and other pastries, sculp dumplings with cherry filling and even use to prepare fragrant compotes. I will share this simple recipe with you.

From time immemorial, our ancestors have salted tomatoes (and not only!) In oak barrels. In a city apartment, this method is not a very successful solution, but there is always an alternative. Let's pick up tomatoes for the winter in a similar way in a three -liter bank?

There are a million ways to cook wheat porridge with pumpkin. You can cut it into pieces, knead in mashed potatoes or grate. I prefer the last option, because then it practically does not change the texture of the porridge, but it gives a distinct taste.

Leaning housewives make blanks for the winter from a wide variety of ingredients. Do not deprive the melons. You will definitely like a canned melon. Preparing it is very simple. I share the recipe that I use every year.

I want to share with you one of the most unusual recipes for the winter! It turns out something between classic jam and a sweet chili souser. You can serve with bread, desserts or meat. Be sure to try to close at least a few small jars!

The zucchini canned according to this recipe taste pickled mushrooms. Serve in winter a snack to any porridge, potatoes and meat dishes. The more herbs and spices are used in preparation, the more fragrant the vegetable appetizer will come out.

For this hearty home salad, I prefer to use store crackers with spices. So it turns out much tastier and more convenient. The beans also need ready - canned or boiled.

The secret of transparent apple jam is in short multiple cooking. At the same time, your active participation will need very little - most of the time jam is infused. Be sure to try, this is an incredible treat beautiful and very tasty!

Jem from persimmon is delicious and bright. I add it to baking and serve it to tea with pancakes and buns. From the specified number of products, approximately 4 small jars are obtained. Vary the amount of sugar at your discretion to achieve the perfect taste.

Sands with vegetable caviar are not very convenient to take with you on the road or to work. But this is a great snack for the home, and the whole family will like it! The plus is that vegetable caviar can be prepared in advance and taken as necessary.

I want to share the recipe for a unique “dry” apple jam. Apple slices baked and dried in the oven have the taste of real jam. Such a treat flies instantly in winter! In a family where there are children, such a workpiece must be!

Eggplants canned according to this recipe are very reminiscent of pickled mushrooms. The appetizer is prepared quickly and from available products. In a week, finished eggplants can be served to the table. I advise you to prepare for the winter for a variety.

Raw food desserts have two huge pluses. Firstly, they are suitable for those who adhere to such a power system. And secondly, they are always as simple as possible, because heat treatment is not supposed here. Today I propose to make raw food tiramisu.

Apricots in syrup are one of my favorite blanks. I use fruits for pies and other desserts, and also add to fruit salads. I like to impregnate cakes for cakes with syrup. In general, there are a lot of use options, I advise you to try!

Most often, vegetable caviar means exactly the eggs of zucchini and eggplant. More precisely, it is something like a vegetable paste. You can serve a snack in different ways-on bread or in tartlets, as a sauce, instead of a salad or as an addition to the side dish.

Redams with rice, canned for the winter, are good in both cold and hot form. The workpiece is really universal: it is a salad, a snack, and a full -fledged second dish. Calm and healthy, with love prepared in the midst of the season of vegetables.