"Fresh figs poached in a rich reduction of port wine, spices, and orange zest. Served with honey-scented whipped 'sour' cream."

"The batter of this moist and delicious cake could also be baked in two loaf pans. Reduce baking time to 45 minutes. To make this even more special, dust with confectioners' sugar, sprinkle with cinnamon, or drizzle with warm honey before serving."

"This is a creamy honey-cinnamon treat, and is absolutely wonderful on toast, bagels, muffins, pancakes, waffles."

"This is a lightly sweetened butter that goes great on biscuits!! If you want yours sweeter, just add a little more honey."

"Honey butter is very good on homemade white bread. I ate and made this many times as a girl. You may also use peanut butter instead of butter. Delicious!"

"Honey adds an exciting element to this simple, lightly spiced apple butter."

"Terri Webber of Miami, Florida pairs sweet honey with zippy Dijon mustard in this quick-to-fix recipe. The creamy yellow blend nicely coats mixed salad greens with a mildly tangy flavor. 'No one would ever guess this is low in fat,' Terri confides."

"Not only are these breadsticks delicious, but they come together very easily. Whole wheat flour and a little honey help give them a wholesome taste and keep them on the healthy side."

"Great ingredients in this coffe cake: almond and orange extracts, butter, pecans, honey and nutmeg....moist and delicious! It is easy to make. Just mix up the cake, boil and pour on the topping, and bake."